About: Lisa Guzzetta

As sr. public programs specialist at the J. Paul Getty Museum at the Getty Villa, I'm fortunate to collaborate with passionate and dedicated colleagues on programs that enlighten and engage audiences about the arts and cultures of the ancient Mediterranean. Before coming to the Getty, I worked in the broadcast and music industry. The Greeks and Romans loved their fish sauce, but my favorite condiment is curry ketchup.

Posts by Lisa

Posted in Ancient World, Getty Villa, J. Paul Getty Museum

A Taste of Byzantium

puddingblog

Coming July 19: A four-course dinner inspired by the cuisine of the Byzantine Empire. More»

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      Tomorrow, September 17, from 10 AM to 4 PM (PST) we’ve got curators on tap to answer any question you have for them.

      Tweet @GettyMuseum using #AskACurator and fire away.

      Details on who you’re talking to and what their expertise is here

      09/16/14

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