Traditional English Recipes with a California Flair
Our chefs share their 21st-century updates on traditional English favorites.
Read MoreOur chefs share their 21st-century updates on traditional English favorites.
Read MoreWhat do graduate interns do all year at the Conservation Institute? Study, travel, learn from colleagues, and launch fascinating careers.
Read MoreMy relationship with the Getty began when I was still an undergrad studying architecture and the history of art. As a junior I applied for the Multicultural Undergraduate Internship offered by the Getty Foundation, and was thrilled to receive...
Read MoreArtist Mark Bradford recently visited one of Kristine Hatanaka’s art classes at Culver City High School to talk to students about works they’d created based on his art-making activity RE-RE-Process, available through Open Studio. Initiated by Mark as part...
Read MoreInside the process of conserving a Renaissance masterpiece.
Read MoreJune 28th was an unusual Monday for me as an intern at the Getty Foundation. Instead of heading toward the Foundation offices as I would on a typical work day, I reported to the Harold M. Williams Auditorium at...
Read MoreI sat down last Wednesday night with some trepidation to watch the premiere of Bravo’s new reality show Work of Art: The Next Great Artist. For most artists and arts professionals, the show was a harrowing prospect—how can the...
Read MorePoet and painter Terrance Hayes on radical record keeping through art
Read MoreExploring the limits and potential of the UN in protecting cultural heritage
Read MoreHow art can expand our minds and promote mental health
Read MoreReexamining forced labor and its depictions in metropolitan France
Read MoreObjects tell the story of over one thousand years of Persian rule
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