Noodles Fit for the Mother of God
A food historian recreates a dish that Mother Mary may have been served.
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Photography Pro Tips from Alex Barber
#GettyInspired photographer Alex Barber’s pro-tips on cameras and great shots.
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Revitalizing Barbara Hepworth’s Figure for Landscape
A behind-the-scenes look at restoring Barbara Hepworth’s 1960 sculpture “Figure for Landscape.”
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Why Aren’t People Eating in Medieval Depictions of Feasts?
The medieval struggle to resist sin.
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The Weird and Wonderful Edible Monuments of Early Modern Europe
When architecture was made of food.
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Can Gluttony Set You Free?
Is gluttony underrated?
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Gordon Parks’s Haunting “Flavio” Photographs
Searing images of poverty in 1960s Brazil.
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Prototyping a Digital Publication for Scholars
How do you design an entirely new breed of digital publication? Test, revise, test, revise…
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The Origins of Flavored Waters
Expensive flavored waters predate Whole Foods by centuries.
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The Color that Changed the Course of Art
Prussian blue changed it all.
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Comedian Kate Berlant Answers Our Questions about Inspiration
Fun with grotesque faces.
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Museums Based on Books: Your Nominees
What book would you like to see as a museum?
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